California Figs
Simply Beautiful | Simply Delicious
July
26
Thu

Chefs promote U.S. fruits, nuts in Japan | capitalpress.com

TOKYO -- To increase business in Japan, U.S. nuts and dried fruit market players need to promote the full range of their products, a Japanese chef says. "They need to show consumers here nuts and dried fruits can be used other than as ingredients for sweets, such as salads, and can also be used as flavorings," chef Ema Koeda said.

Read More at www.capitalpress.com

Return to News