California Figs
Simply Beautiful | Simply Delicious

California Dried Fig & Cider Sauce By Chef Robert Del Grande, Restaurant RDG & Bar Annie

Serves: 4;

(for Roasted Chicken or Holiday Turkey)





 


Yogurt with California Dried Figs & Nut Butter By Chef Robert Del Grande, Restaurant RDG & Bar Annie

Serves: 4;


 


Quinoa Salad with California Dried Figs & Wilted Kale By Chef Robert Del Grande, Restaurant RDG & Bar Annie

Serves: 2 large servings or 4 smaller servings;


 


Baby Carrots with California Dried Figs & Ginger By Chef Robert Del Grande, Restaurant RDG & Bar Annie

Serves: 4;

Pasta with California Dried Fig Sofrito & Parmesan By Chef Robert Del Grande, Restaurant RDG & Bar Annie

Serves: 4;


 


Calimyrna Fig Sour Cream Cake with Caramel Cream Sauce By Robert Del Grande, RBG + Bar Annie, Houston, Texas


An unforgettable down-side-up experience with bubbly caramel sauce on a sour cream cake layered with tantalizing California figs and fennel seeds to enhance the flowery perfumes of the Calimyrna variety.
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