Whether you’re looking to develop your next fig recipe or interested in the benefits of using California figs as an ingredient, you’ll find everything you need right here.
California Figs are very hydroscopic. When processed, dried figs retain moisture helping to extend product freshness and moistness.
California Figs add texture and a pleasing mouthfeel to products. A wide variety of textures are available.
California Figs are a flavor carrier and enhancer. When adding to savory ingredients, flavors are fuller with richer depth and perfect balance.